Cheesy Bone Cookies

2

C

Flour

1 1/4

C

Shredded Cheese

1/2

Tea.

Garlic Powder

1/2

C

Veg. Oil

4

Tab.

Water

Bake at 400 degrees for 10 or 15 minutes
Combine flour, cheese, garlic & oil. Knead well, adding water as needed to form stiff dough. Roll out on floured surface to 1/2" thick, cut into bone shapes. Bake until bottom of cookies are lightly browned. Cool completely on wire rack.